Alice Pilkington

After graduating with a BA and Mst in History Alice Pilkington went on to qualify as a TEFL teacher in Rome in 2011 and worked there for six months. She taught in various language schools before moving to Istanbul for three and a half years. She eventually decided to return to the UK, and after attending Le Cordon Bleu for three months and gaining a Diploma in Gastronomy, Nutrition and Food Trends, she has dabbled in many different areas of the industry as a food stylist assistant, an Assistant Manager of Urban Pantry, and as a full-time teacher at the Jamie Oliver Cookery School, where Dimo and her first met.

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