Duncan Baker

Duncan Baker has been a Butcher for the best part of 33 years. A part owner of butchers Parson's Nose, Duncan has experience on experience. He often jokes about being a meat surgeons, but on a serious note, learning how to break down and prepare whole carcasses requires a lot of skill and knowledge- thankfully, Duncan has plenty!

Planet Eat Player

Our new app provides improved performance and great new features added with each update.

Download the player app to watch this now...

Already have the app?

Browser Not Supported

Sorry, we do not support video playback on your browser. Please use one of the following browsers:

Renew your membership Update your payment details


Age Restricted Content

Please be aware, this title is age restricted. Please confirm you are over 18 to continue.

 No, I am under 18  Yes, I am over 18