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Butcher Farrell's Way with Meat
Butcher Farrell has learnt his trade working around the world, picking up tricks and techniques from some world class chefs and butchers. In this masterclass, you can expect to learn how to really get the bang for your buck by putting the term 'nose to tail' to use.
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Butcher Farrell's Way with Meat: Brawn Lollipops20 mins, 2020
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Butcher Farrell's Way with Meat: All About an Old Sheep
30 mins, 2020
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Butcher Farrell's Way with Meat: Forerib of Beef
20 mins, 2020
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Butcher Farrell's Way with Meat: Bone Marrow Roasts
5 mins, 2020
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Butcher Farrell's Way with Meat: Fat Candle
7 mins, 2020
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Butcher Farrell's Way with Meat: Posh Sausage Roll
15 mins, 2020
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Butcher Farrell's Way with Meat: Steak Americana
8 mins, 2020
