Branding the Chef

In this Masterclass series, Chef and TedX talker Chris Hill talks us through 'Branding the Chef.' From USP's to utilising your social media and providing your customers with good value, Chef Chris Hill shares his insider knowledge and experience of the restaurant industry and how you can make it as a chef.

Browser Not Supported

Sorry, we do not support video playback on your browser. Please use one of the following browsers:

Renew your membership Update your payment details


Age Restricted Content

Please be aware, this title is age restricted. Please confirm you are over 18 to continue.

 No, I am under 18  Yes, I am over 18