Inspired by his Asian travels, Chef Simon Braz brings you three distinctly Japanese dishes.
Firstly, a Seared Tuna Bowl with Pickled Vegetables & Wasabi Mayonnaise, which is his take on a traditional Poke bowl. Secondly, Okonomiyaki - an extremely popular Japanese street food from Osaka. Lastly, Teriyaki Chicken Burgers with Asian slaw, an American style burger using Japanese ingredients that really turns this burger into something special.
