UK households create 6.6 million tonnes of food waste per year. Lagom Chef is a service provider that aims to help households reduce their waste through meal planning and practical cooking tips. This festive season, Lagom founder Martyn Odell is here to help you do your bit to help the planet.
In this masterclass Martyn will show you how to make the most of your leftover Christmas turkey. By demonstrating how to make 6 original and delicious dishes using leftover turkey, Martyn will help you ensure none of your leftovers go to waste.
Packed with cooking tips and extra tricks on how to reduce your households general food waste, as well as creative ways to use leftover turkey - this masterclass is a must for a zero waste Christmas.