Macknade believes that meat is not a commodity for thoughtless everyday eating, but that it should be special, something to be enjoyed & truly savoured. Macknade certainly knows to achieve this. All of their meat has to come from well-cared-for animals and thoughtful farming & husbandry.
Simon, The Head Butcher, has many years of experience as a Butcher & Chef and cuts meat as it should be. This series follows Simon as he breaks down and butchers an amazing range of animals from chicken to pig and even game.