Inspired American Cooking: Classic BLT Sandwich

Inspired American Cooking: Classic BLT Sandwich

Watch ONLY with a Planet Eat subscription
This online cooking masterclass, exclusive to Planet Eat and presented by American Chef LC, is not just a masterclass on how to cook traditional, classic American food, but is also a celebration of the cuisine of the USA, its origins, storytelling abilities and the way it nourishes both body and mind. In this episode of Chef LC's online cooking masterclass, Inspired American Cooking - you will learn step by step how to make the classic BLT sandwich. Learn about the origins of the BLT, how to get that bacon perfectly crispy and all the secrets of perfecting the BLT sandwich recipe. It's the perfect lunchtime snack, and the perfect homage to American dining. Enjoy! About LC: LC is a chef and pupil of food who believes every dish tells a story. Her curiosity about foods and its history led her to study and cook foods around the world. Before donning her chef’s coat with classical training in the USA, she initiated her culinary training at the “school of mom” learning to appreciate and understand diverse ingredients, as well as the symbolism of cooking with love. After her training and education, LC continued her passion, working in professional kitchens and learning from great chefs from around the world (including a Top Chef and Michelin starred chef). If she isn’t creating, she can be found in a kitchen, market, or garden somewhere in the world continuing to research foods and techniques to share with friends, family, and fellow food lovers.

Classic BLT Sandwich


  • White / Whole grain bread (2 slices)
  • Mayonnaise (3 g)
  • Garlic Powder (2 g)
  • Black Pepper (2 g)
  • Streaky Bacon (60 g)
  • Arugula (Rocket)
  • Tomatoes
  • Lemon

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